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Events - Chef De Partie

11/03/2025
07/04/2025
$36.00 - $72.00
Casual
Events Kitchen
Event - Kitchen

The Club

The Epping Club, Sydney’s 5 Star Club, offers a wide range of entertainment options to our members and guests. Employing 150 staff to cater over 15,000 members and their guests, we offer an impressive Events space, Boutique Health Club, 2 Dining areas, a Sports Bar and an extensive Gaming floor.

To find out more, please check out our website https://www.eppingclubevents.com.au/ and http://www.eppingclub.com

Job Description

  • Performs all duties of culinary and related kitchen area in high demand times.
  • Ensure that guest service, operational needs and financial objectives are met
  • Assists in production and preparation of culinary items.
  • Strives to improve service performance.
  • Leads shifts while personally preparing food items and executing requests based on required specifications.
  • Assists in coordinating activities of cooks and workers engaged in food preparation.
  • Ensures completion of assigned duties

Desired Skills and Experience

  • Demonstrated experience in a similar role in event kitchen
  • A passionate foodie with the desire to lead the team, encourage, support the Head Chef & Sous Chef
  • A creative approach to the production and presentation of all things culinary
  • Appropriate Trade qualification
  • Prior experience in training and developing the kitchen team
  • Sound knowledge of food trends, HACCP standards and procedures
  • The roster includes weekends and public holidays 
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